VITI DELLA TERRA - Sangiovese
VITI DELLA TERRA
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Viti della Terra Sangiovese - Rich flavors of red strawberry, raspberry and cherry with Mediterranean herbs- basil, thyme, bay leaf. Zippy acid structure balances the fruit and subtle nuances imparted by the oak- toast and vanilla.
Viti della Terra Sangiovese is extremely food-friendly and works in many situations. Sangiovese goes very well with curried pumpkin soup, meat lasagna, ham and Swiss Stromboli, chicken parmigiana, pizza with sausage, spicy ham, spinach pizza, Fontina cheese, pasta salad, veal piccata, beef with tomato sauce, Asiago cheese, Mozzarella cheese, rich roasted meat, cured sausages, hard cheeses, mushrooms, and dishes containing tomatoes or fresh herbs.
2011 Viti Della Terra Sangiovese
Silver Medal Winner 2012 International Women's Wine Competition
Silver Medal Winner 2013 Sunset International Wine Competition
Bronze Medal Winner 2012 Grand Harvest
2013 Viti della Terra Sangiovese
Gold Medal Winner 2014 Grand Harvest Awards, Sonoma, California
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