ROCK FALLS - Pinot Noir
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Rock Falls Pinot Noir - This delicate medium bodied Pinot Noir is driven by bright cherry fruit and strawberries. It showcases a satiny mouth feel with lively acidity and bursts of rose petal.
Rock Falls Pinot Noir has silky tannins making it very food-friendly. Pinot Noir goes very well with dishes prepared with fruit and dishes with fruit sauce that is lightly on the tart side like venison with a sour cherry reduction or pork loin with a raspberry balsamic glaze. Other foods that pair superbly with Pinot Noir are grilled meaty fish, roasted chicken, filet mignon, strawberries, goat cheese, mushrooms, and light to medium red sauces.
2011 Rock Falls Vineyards Pinot Noir
Premium Reserve California
Silver Medal Winner 2012 American Wine Society Competition
Silver Medal Winner 2012 Grand Harvest
Silver Medal Winner 2013 Wine Maker Challenge International Wine Competition
Silver Medal Winner 2013 San Diego International Wine Competition
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