LITTLE LAKES - Merlot
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Little Lake Merlot - Ruby red with just ripe fruit. Aromas of strawberry, red cherry, plum and black cherry. Round and juicy with lively acidity, this medium bodied wine has a smooth finish and nicely integrated oak.
This versatile Merlot will most certainly pair well with any dinner menu. Little Lakes Merlot goes well with just about any preparation of beef, poultry, seafood or vegetarian meals. Other dishes that pair flawlessly with Merlot are toasted cheese dishes, spaghetti with meatballs, dishes made with Bolognese sauce, or with mint, rosemary, or juniper.
2007 Little Lakes Merlot
Silver Medal Winner 2011 Los Angeles International Wine & Spirits Competition
2010 Little Lakes Merlot
Bronze Medal Winner 2012 Riverside Wine Competition
2012 Little Lakes Merlot
Bronze Medal Winner 2014 International Women’s Wine Competition
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